20-461
| 2 | 1. | | MINUTES | Approval of the February 3, 2020 Environmental and Sustainability Committee Minutes | | |
Not available
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20-462
| 2 | A. | | BRIEFING ITEMS | Local Sustainably Grown Food in North Texas
[Kara J. Casy, PhD, Director, Urban Agriculture and Renewable Resources at El Centro College} | | |
Not available
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20-463
| 2 | B. | | BRIEFING ITEMS | CECAP: Access to Health, Local Sustainably Grown Food
[Susan Alvarez, Assistant Director, Office of Environmental Quality & Sustainability] | | |
Not available
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20-464
| 2 | C. | | BRIEFING ITEMS | CECAP: Dallas is a Zero-Waste Community
[Tim Oliver, Interim Director, Dallas Sanitation Services Department, and Danielle McClelland, Zero Waste Division Manager, Office of Environmental Quality & Sustainability] | | |
Not available
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